a tradition since 1810...9th generation

(270) 670-7493

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  • More
    • Home
    • Online Farm Store
    • Black Angus Beef
      • Our Angus Story
      • Angus Beef Products
    • Farm Fresh Pork
      • Our Pork Story
      • Pork Products
    • All Natural Lamb
      • Our Lamb Story
      • Lamb Products

(270) 670-7493

  • Home
  • Online Farm Store
  • Black Angus Beef
    • Our Angus Story
    • Angus Beef Products
  • Farm Fresh Pork
    • Our Pork Story
    • Pork Products
  • All Natural Lamb
    • Our Lamb Story
    • Lamb Products

Pasture Raised...Grain Finished

As with all of our other products at Moore's Family Farm, quality takes top priority with our premier lamb cuts! 

Contact Us to Place An Order

lamb cut Price List

All Natural Lamb - Farm Pick Up Prices

Farm Raised - USDA Inspected - Vacuum Packaged

Lamb Chops

$25/lb.

4-6 chops per package; Sliced 1" Thick

Ground Lamb/Burger

$10/lb.

Approximately 85/15 

Leg of Lamb Roasts

$15/lb.

Boneless and Tied or Bone In

Additional Lamb Cuts

Various lamb cuts can be made available by request through pre-ordering! Not all listed items are available at all times.

Shoulder Roast

$15/lb.

Boneless and Tied or Bone In

Sirloin Roast

$15/lb.

Boneless and Tied or Bone In

Sliced Shoulder Chops

$15/lb.

Approximately 1/2" Thick

Whole Leg of Lamb

$15/lb.

Approximate Weight 3-5 lbs.

Stew Meat

$15/lb.

Sliced in small cubes - no prep needed!

Shank

$15/lb.

Foreshank and Hindshank

All lamb products are frozen immediatly after processing and packaging to preserve quality!

Lamb for the freezer...

You Get The Whole Carcass!

Nothing says comfort and security nowadays, like a freezer full of quality meat. We can help you achieve that by providing you with an entire lamb carcass with customized cuts of your preference!


The majority of our lambs are born in the winter and spring months, and then grown to an average harvest weight of 100 lbs. This allows us to schedule whole freezer lamb appointments at a USDA slaughter facility during the late summer and fall months. Reserve your freezer lamb today to secure your spot for the next scheduled harvest date!


Pricing For Purchasing a Whole Freezer Lamb:


*Purchasing the lamb: $300

*Processing and Packaging at USDA Facility: $100


Meat Pickup/Shipping:


*Option 1: Pickup at Moore's Family Farm

*Option 2: Shipping (2 Day to your home):  $55-$165 Depending on location (Specific shipping quote will be made available just prior to shipping).  We can ship 2-Day service to all 50 states in the U.S.A. 


Other Details:


*Each lamb will produce on average 25-30 lbs. of vacuum sealed meat for the freezer.

*Customization of cuts will be determined at the time the reservation is made.

*Payment will be due upon pickup at the farm or prior to shipping. 


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